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This 2-day itinerary is a culinary delight for foodies and wine lovers eager to explore Nice's vibrant gastronomic scene. From bustling markets and traditional Niçoise eateries to immersive cooking classes and sophisticated wine tastings, you'll discover the rich flavors and cultural heritage of the Côte d'Azur. Perfect for those who appreciate fresh, local ingredients and exceptional wines.
Cours Saleya Market, Vieux Nice (Old Town) and Restaurant Acchiardo and 3 more
See the dayMarché de la Libération, Les Petits Farcis (Niçoise Cooking Class) and 3 more
See the dayOpening hours, prices and routes can change, so check the details before you set off.
Immerse yourself in the vibrant atmosphere, sampling local produce, flowers, and Niçoise street food for an authentic start to your culinary journey.
Arrive early in the morning for the freshest selection and to avoid the biggest crowds.
Wander through the charming labyrinthine streets of Old Nice, then savor classic Niçoise dishes like Socca and Pissaladière at a beloved local eatery.
Many restaurants close for an afternoon break, so plan lunch between 12:00 PM and 2:00 PM; consider booking popular spots.
Enjoy breathtaking panoramic views of the entire Baie des Anges, Old Nice, and the port, offering a picturesque backdrop to your food adventures.
Access via stairs or a free elevator near Promenade des Anglais; wear comfortable shoes for walking.
Discover a curated selection of regional French wines, perfectly paired with local cheeses and charcuterie in a cozy, authentic setting.
Arrive before peak dinner rush for a more relaxed experience; ask for recommendations from the sommelier.
Indulge in refined Niçoise and Mediterranean cuisine in a lively bistro atmosphere, known for its fresh ingredients and seasonal menu.
This popular spot requires reservations, often several days in advance, especially for evening dining.
Experience a more local and less touristy market, perfect for discovering fresh produce, regional specialties, and the daily life of Niçois.
Accessible via tramway (Gare Thiers or Libération stops); visit in the morning for the best selection.
Get hands-on with local ingredients and learn to prepare traditional Niçoise dishes from scratch, culminating in a delicious meal you've created.
Booking well in advance is essential as classes often have limited spots and specific schedules.
Stroll along Nice's iconic waterfront, enjoying the sea breeze, and treat yourself to artisanal gelato from a renowned local institution.
Fenocchio has multiple locations in Old Town; be prepared for a queue during peak hours, but it moves quickly.
Delve deeper into the wines of Provence and beyond with expert guidance, offering a chance to taste and purchase unique bottles.
Check their tasting schedule or inquire about private tastings; they also offer a wide selection for purchase.
Conclude your culinary journey with an exquisite fine dining experience, showcasing innovative French cuisine with a contemporary twist.
Reservations are absolutely mandatory, often weeks or months in advance for a Michelin-starred establishment.
Book direct on our own Nice hotel pages — no booking fee and instant confirmation.
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